Backwoods Jalapeno Bacon Cure and Seasoning Makes 25 Pounds of Meat 26 Oz 9136
USD 26.95 USD
Specifications
| Brand | LEM |
| Type | BBQ Rub |
| MPN | 9136 |
| Country Of Origin | United States |
| Style | Bacon Cure Seasoning |
| Product | Single Spice |
| Form | Granulated |
| Allergens | Unknown |
| Calories Per Serving | Less Than 50 |
| Expiration Date | Future Date |
| Number Of Servings | 210 |
| Serving Size | 1 TSP |
| Item Weight | 26 Oz |
| Food Aisle | Pantry |
| Color | Brown |
| Model | 9136 |
| Flavor | Jalapeno |
| Size | 26 oz |
| Design | Bacon Cure Seasoning |
| UPC | 734494091366 |
Make breakfast extraordinary and sandwiches extra heavenly by curing your own homemade bacon. There's just something about that spicy, savory combination of jalapeno, pork, salt, and smoke that makes your mouth water and your stomach growl. Makin' bacon at home is simpler than you'd think, and Backwoods Jalapeno Bacon Cure is here to make your job even easier! One of these 26 oz bags seasons 25 lbs of meat. Cure packet included. Grab some pork bellies and get smokin'! Seasoning Ingredients: Salt, Spice, Sugar, Garlic Powder, Spice Extractives and Less Than 2% Silicon Dioxide Added to Prevent Caking Cure Ingredients: Salt, Sodium Nitrite (6.
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