Honey Bacon Cure 1 lb 4 oz Cures 30 lbs Pork Belly – The Sausage Maker
Balanced with subtle honey notes and a savory finish, it enhances both taste and appearance for consistent, high-quality results. >The Sausage Maker. Net Weight – 1 lb 4 oz (seasons/cures up to 30 lbs of pork belly).