Maple Bacon Cure 1 lb 8 oz Cures 15 lbs Pork Belly – The Sausage Maker
Infused with a subtle, sweet maple taste, this cure perfectly balances savory and sweet for a classic breakfast favorite. Net Weight – 1 lb 8 oz (cures 15 lbs of pork belly). >The Sausage Maker. Flavor – Subtle sweet maple, balanced savory-and-sweet profile.