· Add Catch Jeera Powder to your favourite gravy or curry and turn it into a delicacy. Keep the material in airtight container once opened. Keep in a cool and dry place. We will respond to you as soon as possible.
Dried Tej patta are a kitchen staple and will add that magic touch to stews, roasts and particularly to spag bol. AMAZING TASTE AND AROMA – Sweet, earthy aroma. Roast and use in spice blends like garam masala, or to prepare Indian and Mughlai dishes like biryani, korma.
Versatile Culinary Spice – Also known as Chinese Prickly Ash, Sansho, Fagara, Japanese Pepper, or Aniseed Pepper; ideal for Chinese, Nepali, Tibetan, Japanese, and Indonesian cuisines. Authentic Himalayan Origin – Premium Black Szechuan (Timur) Pepper harvested from the pristine mid-hills of Nepal near the Mt. Everest region, known for exceptional quality and aroma.
Origin : Kerala (India). Mace should be added at the beginning of cooking in order to develop its full flavor. A great bridging flavor between spices, mace is wonderful with poultry, in desserts, and in chai blends.
Chicory root is a good source of fiber, which may help improve several aspects of your digestive health. It is a good source of inulin, a type of prebiotic fiber that has been linked to increased weight loss and improved gut health.
This 500 gm pack of Kashmiri Mirch Red Chillies consists of whole, sun-dried chili peppers known for their vibrant red color and medium heat level. The organic chili peppers are sourced from India and are commonly used in Indian cuisine to add a rich flavor and a touch of spiciness to dishes like curries, stews, and marinades. This single spice product is ideal for those looking to enhance the taste of their meals with high-quality, authentic ingredients.
Soy Milk can be substituted for cow’s milk in almost any application or enjoyed alone as a delicious and refreshing beverage. Soymilk is a traditional vegetable protein & dairy free beverage, which is made from whole soybeans.