Perfect for steaks, roasts, and vegetarian dishes. Enjoy a gluten-free, authentic Hispanic seasoning with no artificial coloring. Serving size: 0.71g. Calories per serving: 0. Sodium: 160mg (Steak Seasoning), 161mg (Chicken Seasoning).
This expertly formulated seasoning combines chili pepper, garlic, onion, cumin, paprika, and salt, creating the perfect balance of bold, savory, and smoky flavors. Simply sprinkle over your steak, beef, pork, or vegetables, let it rest for a few minutes, and grill or roast to perfection.
• Steaks & Roasts: For carne asada or steaks, sprinkle 1 tsp of seasoning on a 6 oz steak (approx. 1/2 tsp on each side). Wait 5 minutes and grill. For a 3 lb roast, sprinkle 2 tbsp all over the roast, rub well, cover with aluminum foil, and cook in a preheated oven at 350°F for 30 minutes.