Savory Roasted Garlic & Rosemary Leg of Lamb. Roasted Garlic & Rosemary Leg of Lamb Recipe. 2 Tablespoons Roasted Garlic & Rosemary Sea Salt Spice Blend. Combine 2 Tablespoons Olive Oil & 2 Tablespoons Roasted Garlic & Rosemary Sea Salt Spice Blend into a paste.
Mixed-Up Pepper Seasoning. All-Natural Ingredients: Features ground black pepper, sweet red and green bell peppers, and onion flakes, creating a bold and flavorful seasoning. Whether you’re throwing a backyard BBQ or simply wishing to spruces up a weeknight dinner, this mixed-up pepper seasoning ensures every bite is bursting with flavor.
Combining the natural sweetness of shallots with aromatic herbs, garlic, and onion, this seasoning is brightened with tangy sumac and citrus-forward lemon for a layered, well-rounded taste. This versatile blend works across a wide range of dishes.
Combining the natural sweetness of shallots with aromatic herbs, garlic, and onion, this seasoning is brightened with tangy sumac and citrus-forward lemon for a layered, well-rounded taste. This versatile blend works across a wide range of dishes.
This paste is made from one of the most common chile peppers in Peru. This chile is mild in heat intensity and provides a fruity, berry-like flavor that goes well in stews, sauces and fish dishes. Ají Panca or Colorado is a big, red purplish ají, which is typically sun-dried and ground before using.
Shallot & Herb Seasoning. Indulge your culinary aspirations with our Shallot & Herb Seasoning, designed for those who appreciate the finer things in life. Experience the perfect balance of sweetness from shallots, richness from aromatic herbs, and a zesty kick from sumac and lemon.
This roasted potato seasoning mix is crafted with a balanced blend of spices, garlic, and herbs to enhance the flavor of potatoes. Simply mix with potatoes, bake, and serve for a well-seasoned side dish.
This roasted potato seasoning mix is crafted with a balanced blend of spices, garlic, and herbs to enhance the flavor of potatoes. Simply mix with potatoes, bake, and serve for a well-seasoned side dish.