A.C. Legg INC Hot Pork Sausage Seasoning 9 Ounce (Pack of 1)
Add a little heat to your next batch of Pork Sausage! Breakdown for less than a 25 lb. batch – 5 Tablespoons of seasoning per 5 lbs.
AC Legg Old Plantation Maple Flavored Breakfast Sausage, 10 Ounces
This will keep the sausage from crumbling when being cooked. If you have a lot of sausage to make, break it into batches that can be made in 30 minutes or less. Mix bag with 25-lbs. You can use 25 lbs.
A.C. Legg Jalapeno Smoked Sausage Seasoning, 2 Packs – 14 Ounce each with Cure
Two bags of of AC Legg Jalapeno Smoked Sausage Seasoning – Seasons 25 lbs. How To Make 25 lb. Batch of Smoked Jalapeno Deer/Beef Sausage. Add the 1 oz. Then add the 1 bag of Leggs Jalapeno Smoked Sausage Seasoning and mix thoroughly again.
A.C. Legg Bratwurst Seasoning 11 Ounce (Pack of 1)
To make the BEST Brats, look for High Temperature Cheddar, Pepper Jack or Habanero Cheese to add to your Brats! Breakdown for less than a 25 lb. batch – 1 oz. Seasons 2.25 lbs. (2 Tablespoons = 1 ounce.).
A.C. Legg’s – Mild Italian Sausage Seasoning, 2 Packs – 8 Ounce each
Manufacturer : AC Legg, Inc. This will keep the sausage from crumbling when being cooked. If you have a lot of sausage to make, break it into batches that can be made in 30 minutes or less. A mild, yet full-flavored Italian sausage.
A.C. Legg – Mild Italian Sausage Seasoning – 8 Ounce
Mix bag with 25-lbs. You can use 25 lbs. Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. Then stuff the sausage into natural hog casings for links.
A.C. Legg INC Sweet Italian Sausage Seasoning
Also works GREAT with Beef or Deer. – Breakdown for less than a 25 lb. batch – 1 oz. seasons 3.125 lbs. Or. 32 oz. 2 Tablespoons = 1 oz. Cancellations are only accepted within3 hours of your order confirmation.
A.C. Legg – Teriyaki Jerky Seasoning for 50 Pounds of 20.25 Ounce (Pack 2)
Use on Beef, Deer, Elk, Pork. Save unused portion for a year and longer.
A.C. Legg Bratwurst Seasoning 11 Ounce (Pack of 1)
To make the BEST Brats, look for High Temperature Cheddar, Pepper Jack or Habanero Cheese to add to your Brats! Breakdown for less than a 25 lb. batch – 1 oz. Seasons 2.25 lbs. (2 Tablespoons = 1 ounce.).
A.C. Legg Bratwurst Seasoning 11 Ounce (Pack of 1)
To make the BEST Brats, look for High Temperature Cheddar, Pepper Jack or Habanero Cheese to add to your Brats! Breakdown for less than a 25 lb. batch – 1 oz. Seasons 2.25 lbs. (2 Tablespoons = 1 ounce.).