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Svanetian Svan salt Georgian spice, 210g NATURAL

WELCOME TO MY STORE Svan salt is a product obtained by mixing coarsely ground table salt and additional spices. The composition of spices and spices for the skin type of salt is individual and selected for certain dishes and products. Swan salt is made only from natural products and does not contain preservatives or GMOs. Ingredients: turmeric, chili, cumin, thyme, mild mint, garlic, salt, ground red paprika. It is a versatile seasoning that can be used as salt. It is added to salads, marinades, meat, lard, fish, vegetables, eggs. Characteristics Weight 210 g Packaging Doi-pak Storage turmeric, chili pepper, cumin, thyme, mint, garlic, salt, ground red paprika. Expiration date 12 months Storage conditions Store in dry, well-ventilated rooms without extraneous odor at a temperature of no more than 25 °C and a relative humidity of no higher than 75% ALL ITEMS ARE SHIPPED WITH TRACKING THERMAL FITNESS ARE ALL EXCELLENT THANK YOU FOR LOOKING AT ME HAVE A NICE DAY MY FRIEND 😉

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Salt, Grey Salt (Guérande) 16oz One Pound Atlantic Spice

Product ID: #74 Salt, Grey Salt (Guérande) Origin: France Pack Size: Net Wt: 16oz (454g) Volume: Approx. 4 cups Description: Unrefined coarse and moist sea salt gathered from the Guérande area of Brittany, France. Crystals are larger than processed table salt and have a higher mineral content. Notes: Solar evaporated. Not an iodized salt. We recommend drying grey sea salt further before grinding or using in a salt mill.

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Baharat Spice Blend – 16 oz. | Bulk | Spice Jungle

Baharat Spice Blend – 16 oz. Baharat is sort of the meatloaf of spice blends. Every single region (and every family in that region) has its own measurements and variations. This country uses sumac, that one saffron, another uses paprika. Yet, they all generally use black pepper, paprika, cinnamon, cumin, and cloves. The variations are somewhat inconsequential because regardless of the subtleties and secret ingredients baharat makes everything taste so much frickin better.   Baharat, which is Arabic for “spice,” is a warming blend of aromatic spices used in Middle Eastern and North African cuisine Commonly used as a seasoning for lamb, this all-purpose spice blend enhances the flavor for lentils, beef, fish, chicken, tomato sauces, and various soups All Natural, Gluten-Free, Kosher Parve, Non-GMO   Baharat isn’t the cleverest of names. It just means “spice” in Arabic. However, it’s a widely used blend throughout the Middle East and Africa. The blends vary from region to region, but generally always include black pepper, paprika, cinnamon, cumin, and cloves. In North Africa the blend often uses dried rose petals, in Turkey you’ll find it laced with mint, in Morocco smoked chiles give it a piercing heat. Our blend is hand-crafted and carefully measured, ensuring a reliable heat and nourishing balance. This blend is an all-purpose one. Add to hamburger meat and then stuff the patties with blue cheese. Add to vegetables and pop them on the grill. A dash will make for an unforgettable tomato sauce for pasta or slathering over pizza dough. Of course, our blend makes for an excellent base if you want to experiment and make your own baharat. Recommended Applications Commonly used as a seasoning for lamb, this all-purpose spice blend enhances the flavor for lentils, beef, fish, chicken, tomato sauces, and various soups as well. Great when used as a rub to grill anything desired, or to liven up a plain meatloaf. Baharat has been traditionally used by adding the spice blend to a pan with a little butter before frying food. Basic Preparation Ready to use as is, no preparation is required. Ingredients Cinnamon, cumin, coriander, cardamom, nutmeg, cloves, black peppercorns and paprika.

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Regal Meatloaf Seasoning 5.5 oz.

Regal Meatloaf Seasoning 5.5 oz.Flavorful blend of onion, green bell peppers, salt, pepper, and herbsPre-blended seasoning adds convenience to any recipeCuts down on the number of individual spices you needTakes the guesswork out of seasoning meatloafEasily accessible 5.5 oz. plastic container Create delicious meatloaf, meatballs, and other menu items with this Regal meatloaf seasoning! Featuring a savory blend of onion, green bell peppers, salt, pepper, and herbs, this spice blend delivers classic flavor. It was formulated for use specifically in meatloaf to help take the guesswork out of seasoning this classic dish. This blend can also be used to season meatballs, shepherd’s pie, and other delicious meat-based dishes! This shelf-stable spice is packaged in an easily-accessible 5.5 oz. container. Thanks to the container’s convenient flip-top lid, cooks can easily measure out their desired amount of rub for any application or sprinkle it over dishes for a delicious finishing touch. Because this product comes pre-blended, it also saves your staff the time and effort of mixing the ingredients themselves! This also helps to cut down on the number of spices you need to keep in your cabinet and makes it easy to get food to your hungry customers faster. Regal Herbs and Spices are a smart addition to any kitchen. This handy 5.5 oz. container and is easily accessible for your cooking and seasoning needs. Be sure to check out our quantity discounts for even better wholesale savings.Made in America This item was made in the United States of America.Gluten-Free This item is gluten-free per the manufacturer.

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Bulk Herbs de Provence Seasoning (select size below)

Bulk Herbs de Provence SeasoningClick drop down above for sizeTraditional mix of thyme, basil, rosemary, oregano, and other herbsPre-blended seasoning adds convenience to any recipeCuts down on the number of individual spices you need Great for adding French flavor to meats, vegetables, soups, pasta dishes, and even batter mixesFeaturing an aromatic blend of thyme, basil, rosemary, marjoram, oregano, and other traditional herbs, this mix offers a convenient way to bring the flavor of the French region of Provence to your menu. Though herbs de Provence is traditionally used in French and Mediterranean cuisine to flavor lamb, chicken, fish, and vegetables, it has a wide variety of other uses!Cooks can easily measure out their desired amount of rub for any application or sprinkle it over dishes for a delicious finishing touch. You can use it in marinades or as a dry rub for practically any variety of meat, whisk it into soups, stews, sauces, and dressings, or even add it to batter mixes to boost the flavor of your fried foods. Because this product comes pre-blended, it also saves your staff the time and effort of mixing the ingredients themselves! This also helps to cut down on the number of spices you need to keep in your cabinet and makes it easy to get food to your hungry customers faster.

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French Mustard and Herb Blend | Bulk | Spice Jungle

French Mustard and Herb Blend We also call it Date Spice. Take a chicken, rub it with olive oil, and then massage it heavily with this French mustard and herb blend and some salt. Roast until done. Watch as your date falls madly in love with your elegant cooking skills.   French Mustard and Herb Blend is fantastic with pot roast, meat loaf, or any traditional recipe that needs a little zest! Sharp yellow mustard powder blended with fennel, parsley and aromatic garlic and onion give this seasoning its fragrant, herbaceous flavor. All Natural, Gluten-Free, Kosher Parve, Non-GMO   Ground mustard, gratings of orange peel, some fennel seed, a dash of celery seed for spice, granulated onion, and a pinch of thyme and pepper. Smell the French mustard and herb blend and just try to resist licking your finger and dipping it in the bag. You can’t. Why? Because this zesty seasoning mix is amazing. Aside from chicken, we love adding this to ground beef for burgers stuffed with Taleggio cheese. For salads, whisk it together with Dijon mustard, red wine vinegar, and olive oil for a fantastic dressing. Need a quick but impressive side? Mashed potatoes or celery root spiked with a hit of this zesty seasoning mix. Recommended Applications French Mustard and Herb Blend is fantastic with pot roast, meat loaf, or any traditional recipe that needs a little zest! Great as a dip or vinaigrette, but also add that distinctive and bold flavor to any ground beef dish or potatoes. Basic Preparation Ready to use as is, no preparation is required. Ingredients Salt, mustard powder, spices, granulated onion, orange peel, minced garlic, dried cane syrup, celery seed, arrowroot. Contains mustard.

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12 oz Ground Marjoram Seasoning- Sharp & Somewhat Bitter. – Country Creek LLC

12 oz Ground Marjoram Seasoning- Sharp & Somewhat Bitter. – Country Creek LLC Ground Marjoram has a similar but gentler flavor to oregano.Delicious with fish sauces, salads, Italian, and Greek dishes.Ground marjoram is the ideal herb for your meal with its slightly floral but mild taste and slightly bitter undertone.Marjoram adds a hearty flavor to your meals.Free Shipping! Every product is packaged in air-tight, resealable bags! -Ground Marjoram has a similar but gentler flavor to oregano. This herb is delicious with fish sauces, salads, Italian, and Greek dishes. Marjoram blends well with parsley, dill, basil and thyme. Marjoram powder is sometimes referred to as sweet marjoram, wild oregano or knotted marjoram. This powdered form is great in blends or mixed with stuffing for poultry or pork. You will also find it used commercially in seasonings for liverwurst, bologna, cheeses, soups and salad dressings. It can also be used as a cocktail ingredient, especially when combined with other sweet ingredients. The French add Marjoram to the herb blends Bouquet Garni and Fines Herbes for flavoring fish, lamb and pork dishes. In Germany, it’s called the “sausage herb” and is used with thyme and other spices in different types of sausages. Ground marjoram is used to add aroma to some types of soaps and cosmetics.- Listing and template services provided by inkFrog Track Page Views WithAuctiva’s Counter

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Marjoram Herb, Dried – 8oz – Classic Bulk French Herbs by Denver Spice®

Thank You For Visiting Denver Spice! Visit our Ebay Store for additional items and special offers. Common Name: Marjoram, Russian Oregano Latin Name: Origanum marjorana Description: Marjoram is a very tiny leaf of an herb closely related to Oregano. In some languages the two herbs are not well distinguished. Marjoram is generally considered to have a bit less flavor than Oregano, but with a slight spiciness. Often the two are blended with other European herbs to capture both qualities. Powered by eBay Turbo ListerThe free listing tool. List your items fast and easy and manage your active items.

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Moore’s Buffalo Ranch Wing Sauce

Add to Favorite Sellers Moore’s Buffalo Ranch Wing Sauce $14.95 Product Details Moore’s Buffalo Ranch Wing Sauce 16 oz Bottle Expiration Date Always Fresh Gluten free. Marinades & sauces. Slather onto sizzling wings. Experience authentic flavors! 30 years of award winning flavor. Family business based out of Raleigh, NC. Dedicated to serving our customer base with a wide variety of merchandise and unmatched service.

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