India way

Item Tag: cake

Sylvia’s Peach Cobbler Mix

THIS LISTING IS FOR A SINGLE ITEM.Sylvia’s Peach Cobbler MixPeach Cobbler is a must, year-round! It’s delicious hot or cold, but especially with a scoop of your favorite ice cream. It makes supper, or anytime, real special. Directions: 1.)Preheat oven to 375* F 2.)Melt 1/2 stick (4Tbsp.) butter or margarine in an 8×8 or 9×9 baking dish. 3.)Mix 2/3cup milk into Peach Cobbler Mix. 4.)Pour batter on top of butter, then pour 1 can (15-16 oz) sliced peaches with syrup on top of batter. 5.) Bake 30-45 minutes, or until golden brown. **For fresh peaches use 2 cups sliced peaches mixed with syrup. (for syrup, use 14 cup sugar dissolved in 1/2 cup warm water** Other fruit may be substituted for peaches. Ingredients: “SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, SOYBEAN OIL, SPICE, SALT, MONOCALCIUM PHOSPHATE, WHEY (MILK), SOY FLOUR, EGG.”Thank you for shopping at Food E Concepts!All items are always at least 3-6+ months before expiration date. Please contact us for current expiration dates.

0 Comments

Sylvia’s Peach Cobbler Mix (Pack of 3)

Sylvia’s Peach Cobbler Mix (Pack of 3)Peach Cobbler is a must, year-round! It’s delicious hot or cold, but especially with a scoop of your favorite ice cream. It makes supper, or anytime, real special.Directions: 1.)Preheat oven to 375* F 2.)Melt 1/2 stick (4Tbsp.) butter or margarine in an 8×8 or 9×9 baking dish. 3.)Mix 2/3cup milk into Peach Cobbler Mix. 4.)Pour batter on top of butter, then pour 1 can (15-16 oz) sliced peaches with syrup on top of batter. 5.) Bake 30-45 minutes, or until golden brown. **For fresh peaches use 2 cups sliced peaches mixed with syrup. (for syrup, use 14 cup sugar dissolved in 1/2 cup warm water** Other fruit may be substituted for peaches. Ingredients: “SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, SOYBEAN OIL, SPICE, SALT, MONOCALCIUM PHOSPHATE, WHEY (MILK), SOY FLOUR, EGG.”Thank you for shopping at Food E Concepts!All items are always at least 3-6+ months before expiration date. Please contact us for current expiration dates.

0 Comments

Sylvia’s Peach Cobbler Mix

THIS LISTING IS FOR A SINGLE ITEM. SHIPPING IS COMBINED FLAT RATE FOR YOUR ENTIRE ORDER.Sylvia’s Peach Cobbler MixPeach Cobbler is a must, year-round! It’s delicious hot or cold, but especially with a scoop of your favorite ice cream. It makes supper, or anytime, real special. Directions: 1.)Preheat oven to 375* F 2.)Melt 1/2 stick (4Tbsp.) butter or margarine in an 8×8 or 9×9 baking dish. 3.)Mix 2/3cup milk into Peach Cobbler Mix. 4.)Pour batter on top of butter, then pour 1 can (15-16 oz) sliced peaches with syrup on top of batter. 5.) Bake 30-45 minutes, or until golden brown. **For fresh peaches use 2 cups sliced peaches mixed with syrup. (for syrup, use 14 cup sugar dissolved in 1/2 cup warm water** Other fruit may be substituted for peaches. Ingredients: “SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, SOYBEAN OIL, SPICE, SALT, MONOCALCIUM PHOSPHATE, WHEY (MILK), SOY FLOUR, EGG.”Thank you for shopping at Food E Concepts!All items are always at least 3-6+ months before expiration date. Please contact us for current expiration dates.

0 Comments

Regal Cinnamon Sugar (select size bedlow)

Regal Cinnamon Sugar Select size from drop down above Add flavor and a hint of sweetness to your popular recipes with Regal cinnamon sugar! Sweet taste and fine ground consistencyReady-to-use blend saves preparation timeCuts down the number of individual spices you needCommonly used for cinnamon rolls and french toast but versatile for other baked goods and desserts Great for Breakfast Items The delicious taste of cinnamon sugar is perfect for jazzing up all of your sweet breakfast dishes. You can also use it to make syrup for pancakes, waffles, and French toast Treat your patrons to the spicy-sweet blend of cinnamon and sugar in your breakfast items or desserts. Whichever way you use it, this Regal cinnamon sugar gives your dishes a warming, sweet taste that your customers know and love Perfect for baking, cinnamon sugar is a popular flavor for coffee cakes, cinnamon rolls, french toast, and muffins. You can also mix this product with melted butter for a quick topping, or dust it on top of yogurt, fruits, pies, and donuts.

0 Comments