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Item Tag: Chicken Pop Seasoning

10xADABI Perencah Rendang Traditional Paste 120g, Rendang is Popular in Malaysia

18A 120g packet is recommended with 300g of meat. Rendang PasteAdabi Rendang Paste can be used to create truly traditional and scrumptious Rendang, enhancing the genuine flavour and adding to the aroma of the dish. Suitable for cooking with chicken, beef or mutton.A 120g packet is recommended with 300g of meat.Tip: To enhance the flavour of the dish, add in turmeric leaves and kaffir lime leaves.Packing : 120gramShelf Life : 18 months Cooking MethodPrepare 4 cups of coconut milk.Add in 1 packet of Adabi Rendang Paste, 300g of meat (can be beef, chicken or mutton) dan coconut milk into a pot. Mix well.Cook on low heat. Stir gently until meat turns tender and gravy thickens. Ready for serving. Product AdvantageHigh-quality halal productQuick and easy to prepareSuitable for younger consumers (less spicy)

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100g Meat Curry Powder Mixture Organic Natural Premium Quality Ceylon Spices

Meat Curry Powder Mixture 100% Organic Natural Premium Quality Ceylon Spices 100g Sri Lankan food has its unique place in the world and the Sri Lankan chicken curry is more exclusive than any chicken dish. Meat Curry Powder brings Sri Lankan Meat Spice Blend, for you to enjoy freshly make juicy chunks of chicken simmered in a thick coconut broth infused with aromatic Sri Lankan spices to resemble island spell at your home. Why we use It is commonly used to flavor soups, stews, sauces, marinades, meat, and vegetables. Description Chicken does have a fairly strong flavour which makes it ideal in the spicier. curries as you’ll still get a subtle taste of the meat cutting through those hot spices. How to use Cut chicken in to small pieces.Wash meat with clean water.Mix meat with Meat Curry Powder and set aside for 30-45 minutes. Add little bit of water to ease coating.Heat oil in a large saucepan. Add some mustard seeds.When mustard seeds starts popping, add in the sliced Onion, Garlic, Ginger, Cardamom pods, Cinnamon stick and Cloves. Sautee 2-3 minutes ever so carefully as it is prone to burn. Add Curry leaves, Chili Powder and Black Pepper Powder. Keep string in order to mix it thoroughly and avoid burning. Add marinated chicken and the salt. Toss well so that the chicken is enveloped within the spices, the onions and the rest. Add 2-3 table spoons of water to ease coating and avoid stick in the saucepan. Lower the heat, cover and simmer for 10 minutes. Let the Chicken cook in its own water. Add in the coconut milk. Simmer until the gravy becomes thick. This should take about 15 – 20 minutes. Serve piping hot with rice! Ingredients Chilli – Capsicum annumPepper- Piper NigrumCoriander- Coriandum SotivumCumin seed- Ciminum CyminumFennel seed- Foreniculum Vulgsre p.MillerGarlic- Allium SativumCardamom- Electtaria CardamomumCinnamon- Cinnamum ZeylanicumCloves-Engenia CaryophyllusCurry leaves- Maraya KoenigiiRampe – Padanus LatifoliusLemmon Grass- Cymbopogon citratesCoconutShipping Policies o Worldwide free shopping with tracking numbers. o Items will be shipped within 04 business days after we received the payment. o We are always committed to deliver the products to the address you provided within 11 to 23 days. Return Policy o Don’t worry. If you are not happy with the product, you can return. o We kindly inform you that we have given you 30days return period. o If you have any dispute regarding this item, please contact us first and we make sure solve the any dispute and try our best to buildup customer satisfaction. Contact As a seller on eBay, your recognition is our motivation in developing our sales and improving our service for each customer. Ø If there are any clarifications or you need more details of the product please do not hesitate to contact us any time, we are committed to responding to any issues.Ø We are highly appreciate if you can contact us before leaving a negative or neutral feedback.Ø Also if you are satisfied with our services please take your valuable moment and give a positive feedback. Any questions, please feel free to contact us, we will do our best to offer the best service for you. Appreciate every Customer and will do our best to service them Thanks for visiting our store and have a great day !!!

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Lawry’s 10.3 oz. Seasoned Pepper

Lawry’s 10.3 oz. Seasoned Pepper Easy way to add bold flavor to many recipesFlavorful blend of black pepper, red bell pepper, and paprikaCrafted with chefs in mind to deliver restaurant-proven flavor and optimal performanceGreat for seasoning beef, poultry, seafood, potatoes, and vegetablesPre-mixed spice blend offers consistency and convenience Turn up the flavor on all your favorite recipes with this Lawry’s seasoned pepper! Made from a blend of black pepper, red bell pepper, and paprika, this seasoning offers full-bodied, peppery flavor with sweet undertones. This versatile seasoning includes flavors that complement a wide variety of recipes! Use it to season chicken, pork, seafood, or beef when grilling or roasting, or mix it into your ground beef blend to create extra-flavorful burgers. It’s a great way to add intrigue to roasted vegetables or bring a pop of color to gravies and sauces. It’s a particularly tasty addition to roasted potatoes! With a practically endless number of uses, this versatile seasoning is sure to become a staple in your busy kitchen. This pre-mixed spice blend will bring consistent flavor to your recipes and save you time over mixing your own herbs and spices. It’s a convenient addition to the seasoning arsenal of any establishment! This seasoning is designed with chefs in mind to deliver restaurant-quality flavor and consistent results every time. This product is packaged in a 10.3 oz. container that fits easily in chefs’ hands, making it perfect for back of house use. The container has a flip-top lid that allows for easy dispensing while keeping the product fresh when it’s not in use. Stock up on this Lawry’s seasoned pepper for all your flavoring needs! Lawry’s began in 1938 at the famous Lawry’s Prime Rib restaurant in Beverly Hills, California. Their legendary seasoned salt was originally created as a seasoning for their delicious prime rib and was only available to customers of the restaurant, but it eventually became so popular that the restaurant owners began selling it commercially. Lawry’s seasoned salt has been a staple in many American kitchens for generations, and Lawry’s has expanded their line of seasonings to include something for every palette. Add bold, unforgettable flavor to your menu with Lawry’s seasonings!Made in America This item was made in the United States of America.Orthodox Union Kosher This item is certified Kosher by the Orthodox Union.Non-MSG This item does not contain any monosodium glutamate (MSG).

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