2 x 72g Ajinomoto Monosodium Glutamate Umami Seasoning (MSG)
What is MSG?. MSG stands for ‘Monosodium Glutamate’. It is simply a combination of 12% sodium, 78% glutamate and 10% bound water. Glutamate is an amino acid that provides Umami taste. AJI-NO-MOTO® makes food taste better with a little dash added before, during or after cooking which bring out the full flavour of any dishes.