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Item Tag: Organic Black Pepper

Zilonianz Dried Black Pepper Whole 100% Unique Spices Flavour from Sri Lanka

Organic Black Pepper – Product of Sri Lanka Zilonianz products always vision on high quality manufacturing process. Food quality and the hygiene is our very first concern. Dried Black Pepper Whole 100% organic. No any food preservations used. Maintaining the same best quality we bring it to your home. Pepper cultivated in-ground gardens of Zilonianz own property. Free from pesticides and chemical residues. Carefully Packed and comes with eco friendly paper. Zip locker available to re-use. Keep in a cool & dry place. When once opened, store in an airtight container. We never sacrifice quality for the Price. Supply all Zilonianz products at market leading prices.Zilo- Products Available in following weights 30g – $8.50 75g – $14.75 180g – $26.85 275g – 42 360g- $53.20 550g-$74.30 Sri Lankan spices are highly regarded and often considered some of the best in the world for several reasonsClimate and SoilBiodiversity Traditional Farming Methods Quality Control and Standards Unique Flavors and Aromas Cultural Heritage and Expertise Sri Lanka’s natural advantages, sustainable farming practices, and commitment to quality have helped establish its reputation for producing some of the finest spices globally. Thank you for supporting local business & do not forget to write a comment with your experience!

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Organic Black Pepper (8 OZ) – Non-GMO Dried Whole Peppercorns for Grinder

Black pepper is native to southern India and widely prized for the sharp, spicy, and pungent flavors it infuses into food. Usually paired with salt, it combines well with garlic, onions, and most herbs and spices in savory dishes. Our organic pepper can be added to food in whole or ground form. Grown in tropical regions and 100% certified organic, it is the perfect complement to your soups, stews, meat, fish, and vegetable dishes. Recipe to Try: For a juicy and delicious steak, sprinkle meat generously with Spicy Organic salt and pepper. On an oiled pan, sear both sides on medium heat until brown crust forms. Add butter, salt, and thyme to the pan and allow it to melt. Once melted, spoon butter mixture over the steak while it finishes cooking. Allow resting before slicing and serving. Key Features: · Great on burgers, meat, seafood, sausage, salad dressing, stews, and other dishes. · The black peppercorn can be used for Sichuan, Szechuan, chili garlic sauce, and for grinding on food. · Steam sterilized to retain its pungent and aromatic flavor. Instructions: Add whole or ground peppercorns to food. Leave in a pepper mill on the table and sprinkle over food to enhance the taste.

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Organic Black Pepper – Dried Whole Peppercorns – 16 OZ

Black pepper is native to southern India and widely prized for the sharp, spicy, and pungent flavors it infuses into food. Usually paired with salt, it combines well with garlic, onions, and most herbs and spices in savory dishes. Our organic pepper can be added to food in whole or ground form. Grown in tropical regions and 100% certified organic, it is the perfect complement to your soups, stews, meat, fish, and vegetable dishes. Recipe to Try: For a juicy and delicious steak, sprinkle meat generously with Spicy Organic salt and pepper. On an oiled pan, sear both sides on medium heat until brown crust forms. Add butter, salt, and thyme to the pan and allow it to melt. Once melted, spoon butter mixture over the steak while it finishes cooking. Allow resting before slicing and serving. Key Features: · Great on burgers, meat, seafood, sausage, salad dressing, stews, and other dishes. · The black peppercorn can be used for Sichuan, Szechuan, chili garlic sauce, and for grinding on food. · Steam sterilized to retain its pungent and aromatic flavor. Instructions: Add whole or ground peppercorns to food. Leave in a pepper mill on the table and sprinkle over food to enhance the taste.

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Organic Black Pepper (4 OZ) – Non-GMO Dried Whole Peppercorns for Grinder

Black pepper is native to southern India and widely prized for the sharp, spicy, and pungent flavors it infuses into food. Usually paired with salt, it combines well with garlic, onions, and most herbs and spices in savory dishes. Our organic pepper can be added to food in whole or ground form. Grown in tropical regions and 100% certified organic, it is the perfect complement to your soups, stews, meat, fish, and vegetable dishes. Recipe to Try: For a juicy and delicious steak, sprinkle meat generously with Spicy Organic salt and pepper. On an oiled pan, sear both sides on medium heat until brown crust forms. Add butter, salt, and thyme to the pan and allow it to melt. Once melted, spoon butter mixture over the steak while it finishes cooking. Allow resting before slicing and serving. Key Features: · Great on burgers, meat, seafood, sausage, salad dressing, stews, and other dishes. · The black peppercorn can be used for Sichuan, Szechuan, chili garlic sauce, and for grinding on food. · Steam sterilized to retain its pungent and aromatic flavor. Instructions: Add whole or ground peppercorns to food. Leave in a pepper mill on the table and sprinkle over food to enhance the taste.

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