Cinnamon is harvested from the inner bark of tropical evergreen trees. Ground cinnamon is the powdered version of this bark. Premium Quality Pure Ceylon 100% Organic. Cinnamon is used mainly as an aromatic spice and flavoring additive in a wide variety of cuisines, sweet and savory dishes, breakfast cereals, snack foods, tea, and traditional foods.
Maldives fish also known as Umbalakada, is a specially prepared tuna that is used in the Maldives and Sri Lanka, where it is an important component in many curries. After catching, the filets are cooked, smoked and then dried in the sun to obtain the delicate end product.
Country of Origin – Sri Lanka ( Ceylon ). Taste the difference of natural Cinnamon Tea or Coffee by stirring your cup with a Cinnamon stick. Inset a Cinnamon Stick in to a bottle of Vodka and taste the refreshing natural taste of Cinnamon Vodka.
100 g Premium Ceylon Cinnamon Powder (C4 Grade). By increasing insulin sensitivity Ceylon Cinnamon lowers blood sugar levels. Its anti-fungal, antibacterial and antioxidant properties help to reduce acne and other skin blemishes.
Experience the authentic flavor and health benefits of our C4 Ceylon Cinnamon Quills, sourced directly from Sri Lanka (Ceylon). 100g of C4 Ceylon Cinnamon Quills. Authentic Ceylon Cinnamon : Sourced directly from Sri Lanka, renowned for producing the world’s best cinnamon.
6 Remarkable Benefits of Jackfruit Seeds. You may have heard about the umpteen benefits of jackfruit. Jackfruit is the largest tree fruit in the world, capable of growing big and heavy. The seeds also provide small amounts of minerals like zinc, iron, calcium, copper, potassium and magnesium.
For kidney stones, etc., the leaf juice is used internally. In other regions of the world, this is also utilized as a natural anesthetic.
100% Pure organic Ceylon Cinnamon “TRUE” Ceylon Cinnamon Powder Sri Lanka Best before – March 2026We are a family own business based in Sri Lanka & Melbourne. All our cinnamon products are organic & imported from our own estate in Sri LankaPlease note: This is not Cassia Cinnamon This is ‘C5’ Ground Cinnamon This is Not Cassia, Genuine Ceylon Cinnamon (Cinnamomum verum / Cinnamomum zeylanicum). Organically grown in Sri Lanka (Ceylon).100% Natural product. (Does not contain any additives or fillers.) Weedcide never used.Clearing works done by Humans manuallyChemical ingredients not used for refining.Premium Quality. True Cinnamon native to Sri Lanka has been sought after for thousands of years for its medicinal benefits and as a culinary spice. In ancient times, it was considered more valuable than gold. Ceylon Cinnamon possesses a sweeter, more delicate flavour than Cassia. Perfect for baking, adding to desserts, shakes/smoothies and savory dishes. More recent studies have shown the following benefits:Reduce cholesterol and triglyceride levelsBalance blood sugar levelsNatural anti-coagulant (thin blood and improve circulationAnti-MicrobialAnti-FungalAnti-Inflammatory Product Description· Product Ceylon True Cinnamon powder · Grade ‘C’ Ground Cinnamon · Packaging Eco friendly package· Origin Sri Lanka (Ceylon) Shipping via Australia Post Thank You
Ceylon Vanilla Bean Powder – 100% Pure Ground Sri Lankan Vanilla Powder – For Cooking, Baking, and Flavoring – Add To Coffee, Tea, Yogurt, & Shakes. The cured beans got a unique aroma and taste. Our vanilla beans had a Strong earthy, sweet Vanilla aroma.
Description Bryophyllum pinnatum a plant that had originated from Africa, but is now found in most parts of Sri Lanka.One known fact about Akkapana is that once leaves fall off, new roots emerge from the sides of leaves thereby allowing the growth of new plants. Home remedies :Kidney stones:Chew two or more Akkapana ( life plant leaf ) leaves daily.Liver diseases:Extract the juice of Akkapana ( life plant leaf ) leaves by grinding and squeezing them and consuming one teaspoon daily. Wounds: Take Akkapana ( life plant leaf ) leaves, boil for 10 minutes, and wash wounds with the water. To make an easy and quick cup of the leaf of life tea:Bring one cup of water to boil then add 1 leaves of life leaves; let simmer for 3 minutes.Remove from heat and allow to sit for 2 to 3 minutes.Remove leaves from the tea, pour into a cup, and sweeten with 1 to 2 teaspoons of organic honey. Thank you ..