Curing Salt for Meat Fiesta 4 Oz Jerky Sausage
USD 12.72 USD
Specifications
| Brand | Brand: Bolner's Fiesta |
| Type | CuringSalt |
| Model | None |
| Product | CuringSalt |
| Country Of Origin | USA |
Use 2 teaspoons for 10 lb. 1 jar cures up to 100 lb. of sausage or jerky. Ingredients: Salt, Sodium Nitrite (6.25%), Propylene Glycol and Sodium Bicarbonate as Processing Aids and FD&C Red #3.
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