Ground Caraway Powder – Bitter Fruity Anise Flavor for Sauces, Rye Bread & More
USD 10.49 USD
Specifications
| Product | Single Spice |
It can be used whole or ground in both sweet and savory dishes, such as breads, pastries, curries, and stews. Caraway actually dates back about 5000 years ago when ancient Romans began to spread the seeds.
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