Organic Charitra Stone Flower Spice Dagad Phool, Kalpasi, Patthar Ke Phool 200GM
USD 24.61 USD
Specifications
| Brand | Unbranded |
| Food Aisle | Pantry |
| Product | Single Spice |
| Country Of Origin | India |
Stone Flower or Kalpasi is a species of lichen used as spice in india. The spice is mostly used in dishes like nahari, bombay biryani, or stew. Stone flower is dark green or black and whiter inside, kalpasi has a strong earthy aroma and dry texture.
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