Thailand LOBO Powder for Fermenting Pork Delicious Food Preservation Seasoning
Pour the powder to make Nham and salt mixed with sodium nitrite into the pork, knead until combined, add pork skin, garlic, hot chilli to coat thoroughly. You need to prepare: 2 kg of soft pork ribs, 1 bowl of sausage, 1 tablespoon of salt, 2 tablespoons of garlic, 1 tablespoon of hot pepper and 2 tablespoons of sugar.