100% Organic Ceylon Dehydrated Pandan Leaves -Rampa- Powder & Pieces 100%Natural
USD 5.99 USD
Specifications
| Weight | 25 g |
| Form Or Type | Pieces |
| Country/Region Of Manufacture | Sri Lanka |
| Product | Single Spice |
| Style | Pieces & Powder |
| Allergens | No Allergens |
| Number Of Servings | More than 25 |
| Regional Cuisine/Region | Asian |
| Serving Size | As per your taste |
| Type | Rampa, Pandan |
| Product Name | Pandan / Rampa |
| Form | Powder or Pieces |
| Calories Per Serving | Less Than 50 |
| Calories Per 100 G/mL | Less than 50 |
| Course | As your wish |
| Food Aisle | Pantry |
| Item Weight | 25 g, 50 g |
| Brand | ASP |
You take a leaf or two, tie them into a knot and drop it into the pot of rice. The rice will absorb the aroma and flavor of the pandan leaves during cooking. Discard the pandan leaves before serving the rice.