Curry Leaves Murraya koenigii Ceylon Dried Leaf 100% Natural Homegrown Herb Tea
USD 29.99 USD
Specifications
| Product Weight | 250G |
| Expiration Date | 6 Months |
| Brand | Homemade |
| Food Aisle | Pantry |
| Type | Curry Leaves |
| Form | Leaf, Dried |
| Product | Single Spice |
| Regional Cuisine/Region | Asian |
| Country/Region Of Manufacture | Sri Lanka |
| Item Weight | 250G-1KG |
Curry leaves are a rich source of vitamin A, vitamin B, vitamin C, vitamin B2, calcium, and iron, apart from a heavy distinctive odor and pungent taste. Often, curry leaves help flush out toxins and the fat content of the body.
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