Everest Pani Puri Masala, 100g. free shipping
USD 20.75 USD
Specifications
| Expiration Date | maximum |
| Allergens | lupin |
| Form | Powder |
| Product | Spice Mix |
| Regional Cuisine/Region | Indian |
| Calories Per Serving | Less Than 50 |
| Calories Per 100 G/mL | 452 kcal |
| Brand | everest |
| Food Aisle | Pantry |
| Type | pani puri masala |
| Unit Type | Unit |
| Labels & Certifications | Fairtrade |
| Number In Pack | 1*100 gr |
| Food Specifications | Vegetarian |
| Style | powder |
| Unit Quantity | 1*100 gr |
| Serving Size | 100 Grams |
| Country Of Origin | India |
| Item Weight | 100 g |
Add the paste to 12 lit. of water and Salt to taste. Add 2 tbsp Everest Pani Puri Masala. For added taste, you may add Everest Dry Mango Powder to taste. Chill, strain and serve with chopped boiled potatoes, boiled black channa or soaked salted boondi as fillers in the puris.
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