Fresh Dried Curry Leaves Curry Leaf 100% Pure and Organic Natural Ceylon Spices
USD 9.27 USD
Specifications
| Country Of Origin | Sri Lanka |
| Product | Single Spice |
| Style | Leaves |
| Regional Cuisine/Region | Asian |
| Serving Size | 100 g |
| Type | Curry Leaves |
| Product Name | Curry leaves |
| Expiration Date | 2022 |
| Form | Leaf, Dried |
| Food Aisle | Pantry |
| Item Weight | 100 g |
| Brand | Unbranded |
Curry Leaves Nutrition Facts. The main nutrients found in curry leaves are carbohydrates, fiber, calcium, phosphorous, iron, magnesium, copper, and other minerals. They also contain various vitamins such as B3 (nicotinic acid) vitamin C, vitamin A, vitamin B, vitamin E, antioxidants, plant sterols, amino acids, glycosides, and flavonoids.
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