Fresh Organic Curry Leaves 100% natural Sri Lanka Product( 30g)( 50g,)
USD 5.95 USD
Specifications
| Form | Leaf, Dried |
| Product Name | sv_ceylonedailydeals |
| Product | Single Spice |
| Regional Cuisine/Region | Asian |
| Calories Per Serving | 100to 108 |
| Calories Per 100 G/mL | 108 |
| Brand | Homemade |
| Food Aisle | Pantry |
| Food Specifications | Organic |
| Style | organic |
| Country/Region Of Manufacture | Sri Lanka |
| Serving Size | 50g,30, |
| Item Weight | 30g,50g |
| Number Of Servings | 30g,50, |
Curry leaves are a rich source of vitamin A, vitamin B, vitamin C, vitamin B2, calcium, and iron, apart from a heavy distinctive odor and pungent taste. Often, curry leaves help flush out toxins and the fat content of the body.
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